Morbier 45 days matured

£9.00 GBP

Le Morbier is a semi-soft cow’s milk cheese.

Produced in Franche-Comté from centuries, it is a rich and creamy  cheese with hints of fruit, grass and citrus. It is the blue layer of ash running through its middle which makes it so distinctive and easy to recognise.

Weight
SMALLEST PIECE (250g)
SIXTEENTH (min 500g)
HEIGHTH (min 1kg)
QUARTER (min 2kg)
HALF (min 4kg)
WHOLE (min 8kg)
Delivery date:
January 2025
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