WELCOME TO THE FRENCH COMTE HOME - ENJOY OUR FREE DELIVERY START £50
£27.00 GBP
Mix of Comté 12 Months + Comté 18 Months + Comté 24 Months
Traditional winter dish, at the table, the fondue comes in a "caquelon", there is a very long fork with a round handle. You prick a piece of bread in it, more rarely a potato, which you then dip in the melted cheese. When the temperature is considered ideal, you can put the coated piece of cheese in the mouth and enjoy all its flavor.
(~250g cheese per person) / Include: gherkins (210g)
Options:
Charcuterie 300g for 2 : (Coppa, Cured Ham 12 months, Saucisson Campagnard)
1 Bottle of Vin de Savoie Red 2020
1 Bottle of Roussette de Savoie White 2020-2021
We pride ourselves to providing you with the best Comté in London and an exciting range of authentic artisan cheeses. Our range includes star cheeses like Mont d’Or/Vacherin, Morbier and Raclette, as well as unknown treasures like Bleu de Gex, Saint Vernier or Val de Loue.
Our top charcuterie from Franche-Comté, in Eastern France, with hand-made saucissons de montagne, slow-smoked meats and cured hams are all made using the finest quality meat, raised locally.
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