Fondue Savoyarde for 2
£31.00 GBP
Mix of Savoyarde Gruyère de Savoie + Beaufort d'Alpage + Abondance
La Fondue is a traditionnal winter dish, at the table, the fondue comes in a "caquelon", there is a very long fork with a round handle. You prick a piece of bread in it, more rarely a potato, which you then dip in the melted cheese. When the temperature is considered ideal, you can put the coated piece of cheese in the mouth and enjoy all its flavor.
(~250g cheese per person) - Include: gherkins (210g)
Options:Charcuterie 300g for 2 : (Coppa, Cured Ham 12 months, Saucisson Campagnard)
1 Bottle of Vin de Savoie Red 2020
1 Bottle of Roussette de Savoie White 2020-2021